日本語 English
| 開講年度/ Academic YearAcademic Year |
20242024 |
| 科目設置学部/ CollegeCollege |
全学共通科目・全学共通カリキュラム（総合系）/University-wide Liberal Arts Courses (Comprehensive Courses)University-wide Liberal Arts Courses (Comprehensive Courses) |
| 科目コード等/ Course CodeCourse Code |
FE504/FE504FE504 |
| テーマ・サブタイトル等/ Theme・SubtitleTheme・Subtitle |
Occurrence and management of plant diseases |
| 授業形態/ Class FormatClass Format |
対面（全回対面）/Face to face (all classes are face-to-face)Face to face (all classes are face-to-face) |
| 授業形態（補足事項）/ Class Format (Supplementary Items)Class Format (Supplementary Items) |
|
| 授業形式/ Class StyleCampus |
講義/LectureLecture |
| 校地/ CampusCampus |
池袋/IkebukuroIkebukuro |
| 学期/ SemesterSemester |
秋学期/Fall semesterFall semester |
| 曜日時限・教室/ DayPeriod・RoomDayPeriod・Room |
火4/Tue.4 Tue.4 ログインして教室を表示する（Log in to view the classrooms.） |
| 単位/ CreditsCredits |
22 |
| 科目ナンバリング/ Course NumberCourse Number |
CMP2531 |
| 使用言語/ LanguageLanguage |
英語/EnglishEnglish |
| 履修登録方法/ Class Registration MethodClass Registration Method |
抽選他/Exceptional Lottery RegistrationExceptional Lottery Registration |
| 配当年次/ Assigned YearAssigned Year |
配当年次は開講学部のR Guideに掲載している科目表で確認してください。配当年次は開講学部のR Guideに掲載している科目表で確認してください。 |
| 先修規定/ Prerequisite RegulationsPrerequisite Regulations |
|
| 他学部履修可否/ Acceptance of Other CollegesAcceptance of Other Colleges |
|
| 履修中止可否/ Course CancellationCourse Cancellation |
〇（履修中止可/ Eligible for cancellation） |
| オンライン授業60単位制限対象科目/ Online Classes Subject to 60-Credit Upper LimitOnline Classes Subject to 60-Credit Upper Limit |
|
| 学位授与方針との関連/ Relationship with Degree PolicyRelationship with Degree Policy |
各授業科目は、学部・研究科の定める学位授与方針（DP）や教育課程編成の方針（CP）に基づき、カリキュラム上に配置されています。詳細はカリキュラム・マップで確認することができます。 |
| 備考/ NotesNotes |
This course will provide the knowledge about the causes and control of plant diseases. As learning about why and how we protect the plants, you may get an idea for sustainable and eco-friendly practical agriculture system.
Plants are essential of human beings, making up 80% of the food we eat. Food plants (crops) are suffering from diseases, pests, and weeds; consequently, 20 to 40% of crops are destroyed in every year. Along with a development of transportations leading to an active inter- and intra-national trading and travelling, we must pay attention to reduce a risk of plant pests and diseases spreading.
| 1 | Introduction and outline of course |
| 2 | Overview of the food and environmental security |
| 3 | Development of disease in plants |
| 4 | Plant disease in crops (I) |
| 5 | Plant disease in crops (II) |
| 6 | Plant disease in crops (III) |
| 7 | Plant disease in crops (IV) |
| 8 | Diagnosis of plant diseases (I) |
| 9 | Diagnosis of plant diseases (II) |
| 10 | Diagnosis of plant diseases (III) |
| 11 | Control of plant diseases |
| 12 | Integrated pest management in crops (I) |
| 13 | Integrated pest management in crops (II) |
| 14 | Review and wrap-up |
板書 /Writing on the Board
スライド（パワーポイント等）の使用 /Slides (PowerPoint, etc.)
上記以外の視聴覚教材の使用 /Audiovisual Materials Other than Those Listed Above
個人発表 /Individual Presentations
グループ発表 /Group Presentations
ディスカッション・ディベート /Discussion/Debate
実技・実習・実験 /Practicum/Experiments/Practical Training
学内の教室外施設の利用 /Use of On-Campus Facilities Outside the Classroom
校外実習・フィールドワーク /Field Work
上記いずれも用いない予定 /None of the above
Related readings (research paper or newsletter) and preparation for personal or group presentations will be required.
| 種類 (Kind) | 割合 (%) | 基準 (Criteria) |
|---|---|---|
| 平常点 (In-class Points) | 100 |
最終レポート(Final Report)(30%) Participation and attitude (30%) Presentations (40%) |
| 備考 (Notes) | ||
| その他 (Others) | |||||
|---|---|---|---|---|---|
| No assigned textbook. |
| その他 (Others) | |||||
|---|---|---|---|---|---|
| Reference readings will be provided in class. |
・F科目中級（外国語による総合系科目）
・他に特別外国人学生が履修
・この授業は英語で実施する
・履修者はTOEIC®L&R 550点相当以上の英語力を有することが望ましい
・2016年度以降入学者：多彩な学び
・2015年度以前入学者：主題別A
This course will provide the knowledge about the causes and control of plant diseases. As learning about why and how we protect the plants, you may get an idea for sustainable and eco-friendly practical agriculture system.
Plants are essential of human beings, making up 80% of the food we eat. Food plants (crops) are suffering from diseases, pests, and weeds; consequently, 20 to 40% of crops are destroyed in every year. Along with a development of transportations leading to an active inter- and intra-national trading and travelling, we must pay attention to reduce a risk of plant pests and diseases spreading.
| 1 | Introduction and outline of course |
| 2 | Overview of the food and environmental security |
| 3 | Development of disease in plants |
| 4 | Plant disease in crops (I) |
| 5 | Plant disease in crops (II) |
| 6 | Plant disease in crops (III) |
| 7 | Plant disease in crops (IV) |
| 8 | Diagnosis of plant diseases (I) |
| 9 | Diagnosis of plant diseases (II) |
| 10 | Diagnosis of plant diseases (III) |
| 11 | Control of plant diseases |
| 12 | Integrated pest management in crops (I) |
| 13 | Integrated pest management in crops (II) |
| 14 | Review and wrap-up |
板書 /Writing on the Board
スライド（パワーポイント等）の使用 /Slides (PowerPoint, etc.)
上記以外の視聴覚教材の使用 /Audiovisual Materials Other than Those Listed Above
個人発表 /Individual Presentations
グループ発表 /Group Presentations
ディスカッション・ディベート /Discussion/Debate
実技・実習・実験 /Practicum/Experiments/Practical Training
学内の教室外施設の利用 /Use of On-Campus Facilities Outside the Classroom
校外実習・フィールドワーク /Field Work
上記いずれも用いない予定 /None of the above
Related readings (research paper or newsletter) and preparation for personal or group presentations will be required.
| 種類 (Kind) | 割合 (%) | 基準 (Criteria) |
|---|---|---|
| 平常点 (In-class Points) | 100 |
最終レポート(Final Report)(30%) Participation and attitude (30%) Presentations (40%) |
| 備考 (Notes) | ||
| その他 (Others) | |||||
|---|---|---|---|---|---|
| No assigned textbook. |
| その他 (Others) | |||||
|---|---|---|---|---|---|
| Reference readings will be provided in class. |
・F科目中級（外国語による総合系科目）
・他に特別外国人学生が履修
・この授業は英語で実施する
・履修者はTOEIC®L&R 550点相当以上の英語力を有することが望ましい
・2016年度以降入学者：多彩な学び
・2015年度以前入学者：主題別A